Kochu Bhaja

Kochu Bhaja
Kochu Bhaja

Ingredients : Maan Kochu (arum), Salt, Turmeric, Oil, Nigella Seed.

Recipe at a glance : Peel out of arum ⇒ slice and chop ⇒ fry with nigella seed, turmeric and salt.

Best Indian Food Blog

India is the world’s most diversified country, where food culture and language change after every 20 kilometer. Travelling all rural remote Indian villages and cities since 1999 to discover, research, cook and taste every Indian food, yes every, i.e. Regional, Aboriginal, Traditional, Historical, Modern and Fusion foods. Discovered 72,593 Indian dishes, tasted 9,741 dishes, cooked 7,925 dishes and is on. Claimed to be the world’s largest food collection. Presently engaged to make © WORLD’S LARGEST FOOD BLOG® along with © BEST INDIAN FOOD BLOG®

Advertisements

4 Comments Add yours

    1. Thank You …let me check.

      Liked by 1 person

  1. OLEEVEEYA says:

    This is similar to Kochu Bhuna.

    Liked by 1 person

    1. Yes only taste, flavor and process is different.

      Liked by 1 person

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s