Location : Tamil Nadu.
Ingredients : Rotti, Muttai, Onion, Green Chili, Salt, Oil.
Recipe at a Glance : Slice the rotti into two pieces ⇒ toast ⇒ finely chop onion and green chili ⇒ batter with muttai, chopped chili, onion, salt ⇒ oil the pan ⇒ laid the batter on hot pan ⇒ put rotti on laid muttai batter ⇒ let it be cooked in low flame.
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