Dalcha

Location : Telangana. Ingredients : Mung Bean, Black Gram, Bengal Gram, Red Lentils, Pigeon Pea, Ginger, Garlic, Onion, Tomato, Green Chili, Red Dry Chili, Cumin, Red Chili Powder, Coriander Powder, Garam Masala, Hing, Coriander Leaves, Turmeric, Salt, Ghee, Oil, Water. Recipe at a Glance : Soak all bean, gram, lentil, pea in water for 2 hours…

Kandhuli Maas

Location : Assam. Ingredients : Kandhuli Maas (Bronze featherback), Garlic, Ginger, Tomato, Coriander Leaves, Green Chili,  Mustard Seed, Turmeric, Salt, Oil. Recipe at a Glance : Marinate fish with salt and turmeric ⇒ fry and separate ⇒ add mustard seed in hot oil ⇒ turn ⇒ add garlic, crashed ginger, green chili ⇒ fry ⇒…

Chicken Rogan Josh

Location : Jammu and Kashmir. Ingredients : Chicken, Onion, Ginger, Garlic, Yogurt, Black Pepper, Clove, Cinnamon, Cardamom, Cumin, Coriander Powder, Turmeric, Coriander Leaves, Saffron, Garam Masala, Kashmiri Red Chili Powder, Salt, Oil, Ghee, Green Chili, Water. Recipe at a Glance : Saute cumin, black pepper, cinnamon, cardamom, clove ⇒ add chopped onion ⇒ saute ⇒ add…

Dal Sukna

Location : West Bengal. Ingredients : Musur Dal, Green Chili, Onion, Garlic, Salt, Sugar, Turmeric, Water. Recipe at a Glance : Fry dal in mustard oil with dry red chili, chopped garlic, salt and chopped onion ⇒ add water ⇒ Boil dal till melted ⇒ add little bit of sugar, turmeric and chopped green chili ⇒ cook till…

Khamen Ametpa

Location : Manipur. Ingredients : Khamen, Tomato, Green Chili, Onion, Garlic, Coriander Leaves, Mustard Oil, Salt. Recipe at a Glance : Roast aubergine, tomato, Garlic, Green Chili ⇒ peel off ⇒ chop onion and coriander leaves ⇒ knead all with salt and mustard oil. One and only blog responsible to bring “all Indian foods under one…

Aloo Posto

Location : West Bengal. Ingredients : Aloo, Posto, Green Chili, Nigella Seed, Onion, Salt, Sugar, Turmeric, Mustard Oil, Water. Recipe at a Glance : Chop aloo, onion ⇒ make a paste of posto and green chili ⇒ fry aloo, onion, nigella seed ⇒ add pest, salt, turmeric ⇒ cook ⇒ add little bit of water,…