Location : West Bengal.
Ingredients : Gobindabhog Rice, Milk, Raisin, Ghee, Nolen Gur (Date Jaggery), Bay Leaf and Cardamom.
Recipe at a Glance : Mix gobindobhog rice with ghee ⇒ boil milk ⇒ add bay leaves and cardamom ⇒ add ghee-mixed-rice into the boiling milk ⇒ add raisin and boil till rice tendered ⇒ add jaggery ⇒ boil sometime.
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