Location : West Bengal.
Ingredients : Sabu (sagu), Dudh (milk), Coconut, Sugar, Cardamom, Water.
Recipe at a Glance : Soak sabu into normal water till tender ⇒ boil dudh with sugar, dust cardamom ⇒ let dudh be cool ⇒ add grated coconut ⇒ drain water from soaked sabu ⇒ add sabu to dudh ⇒ turn and mix well.
One and only blog responsible to bring “all Indian foods under one roof.” Congratulations, for being a part of the Historical Journey of Indian Food Blogging ! more
Thanks and Regards, Best Indian Food Blog