Murgh Bharta

Murgh Bharta
Murgh Bharta

Location : Punjab.

Ingredients : Murgh (chicken), Ginger, Garlic, Onion, Cumin Powder, Coriander Powder, Garam Masala, Turmeric, Green Chili, Red Chili Powder, Salt, Coriander Leaves, Oil.

Recipe at a Glance : Chop finely boneless murgh ⇒ make a paste of coriander leaves, green chili, ginger, garlic, onion, cumin powder, coriander powder, garam masala, turmeric, red dry chili powder ⇒ marinate chopped murgh with paste for 1 hour ⇒ cook with oil and salt in low flame.

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8 Comments Add yours

  1. francisashis says:

    Thank you so much for the lovely recipe.

    Liked by 1 person

  2. Another comment in Spam! You are welcome! But this complement is goes to Bihar state of India specially. I am just representing. Your inspiration is required!

    Liked by 1 person

  3. Love the combination!

    Liked by 1 person

    1. Too spicy but tasty.

      Liked by 1 person

  4. inhiscare753 says:

    This has to be delicious the recipe, along with the plated dish looks yummy 😋. 💜

    Liked by 1 person

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