Avoli Meen Curry from Kerala, India | Best Indian Food Blog | Pomfret recipe

Location : Kerala. Preference : Non-Veg. Taste : Pungent. Ingredients : Avoli Meen (Pomfret), Curry Leaves, Ginger, Garlic, Onion, Green Chili, Coriander Powder, Turmeric, Kashmiri Red Chili Powder, Tamarind, Mustard Seed, Fenugreek, Coconut Oil, Water, Salt. Recipe at a Glance : Clean avoli meen ⇒ saute mustard seed and fenugreek with coconut oil ⇒ add chopped onion…

Jalpai-er Achar

Location : West Bengal. Ingredients : Ceylon Olive (Jalpai), Sugar Cane Jaggery, Garlic, Red Dry Chili, Panch Phoron, Salt, Oil, Water, Black Salt. Recipe at a Glance : Boil Jalpai ⇒ drain water and smash when warm (don’t smash seed) ⇒ crash garlic and fry ⇒ add smashed jaipai ⇒ fry ⇒ add salt and jaggery ⇒…

Batata Vada

Location : Maharashtra. Ingredients : Batata, Coriander Leaves, Garlic, Onion, Green Chili, Ajwain, Gram Flower, Salt, Oil, Water. Recipe at a Glance : Boil batata and drain water ⇒ paste coriander leaves, garlic, green chili ⇒ finely chop onion ⇒ smash batata ⇒ add paste, onion, salt, carom, gram flour ⇒ knead well ⇒ deep fry in…

Moghlai Murgh

Location : Delhi. Ingredients : Murgh (chicken), Yogurt, Tomato, Ginger, Garlic, Onion, Red Chili Powder, Garam Masala, Mace, Nutmeg, Cardamom, Cinnamon, Clove, Salt, Turmeric, Oil, Kewra Water. Recipe at a Glance : Marinate murgh with yogurt ⇒ leave it for two hours ⇒ pour oil in a pan ⇒ put cardamom, cinnamon, clove ⇒ saute ⇒ add…

Ha Un from Car Nicobar, Andaman, India | Exclusive! | Best Indian Food Blog | Pork recipe

Location : Jarawa Community, Car Nicobar, Andaman and Nicobar Islands.. Preference : Non-Veg. Taste : Salty. Ingredients : Ha un (Pork), Potato, Papaya, Pepper, Clove, Cinnamon, Curry Leaves, Coconut, Coconut Butter, Seawater. Recipe at a Glance : Chop ha un, potato, papaya, coconut ⇒ half boil ha un with seawater ⇒ add clove, cinnamon, crashed pepper, coconut, papaya, potato,…

Rui Posto

Location : West Bengal. Ingredients : Rui, Posto, Green Chili, Onion, Mustard Seed, Nigella Seed, Coriander Leaves, Salt, Sugar, Mustard Oil. Recipe at a Glance : Marinate rui with turmeric and salt ⇒ Chop onion, green chili ⇒ make a paste of posto ⇒ make a paste of mustard seed ⇒ fry rui and separate ⇒ fry…