Kulekhara Lau from West Bengal, India | Best Indian Food Blog

Location : West Bengal. Preference : Veg. Taste : Salty. Ingredients : Kulekhara, Lau, Green Chili, Radhuni, Bay Leaves, Salt, Sugar, Turmeric, Mustard Oil. Recipe at a Glance : Peel off and chop lau ⇒ fry radhuni, green chili, bay leaves ⇒ add lau, turmeric, salt ⇒ turn and cook with lid ⇒ add kulekhara ⇒ cook…