Maian Bai from Mizoram, India | Best Indian Food Blog | Pumpkin leaves Aubergine recipe

Maian Bai from Mizoram, India | Best Indian Food Blog | Pumpkin leaves Aubergine recipe
Maian Bai from Mizoram, India | Best Indian Food Blog | Pumpkin leaves Aubergine recipe

Location : Mizoram. Preference : Veg. Taste : Salty.

Ingredients : Maian (Pumpkin leaves), Aubergine, Green Chili, Salt, Water.

Recipe at a Glance : Boil water ⇒ add salt, chopped green chili, chopped aubergine ⇒ cook ⇒ add chopped maian ⇒ cook to tender. ▶️ Video Help

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2 Comments Add yours

  1. OLEEVEEYA says:

    It doesn’t look tasty, but, seems to be healthy.

    Liked by 2 people

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