Doodh Fara from Chhattisgarh, India | Best Indian Food Blog | Milk Rice Flour recipe

Doodh Fara from Chhattisgarh, India | Best Indian Food Blog | Milk Rice Flour recipe
Doodh Fara from Chhattisgarh, India | Best Indian Food Blog | Milk Rice Flour recipe

Location : Chhattisgarh. Preference : Veg. Taste : Sweet.

Ingredients : Doodh (Milk), Rice Flour, Cashew, Raisin, Cardamom, Saffron, Sugar, Water.

Recipe at a Glance : Make a dough of rice flour and water ⇒ take pinch of dough and roll between palm ⇒ shape and quantity as you required ⇒ fara is made.

Boil milk ⇒ add fara (turn frequently if required) ⇒ boil ⇒ add raisin, cardamom, cashew, sugar ⇒ boil ⇒ add saffron. ▶️ Video Help

One and only blog responsible to bring “all Indian foods under one roof.” Congratulations, for being a part of the Historical Journey of Indian Food Blogging ! more

Thanks and Regards, Best Indian Food Blog

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s