Location : Himachal Pradesh. Preference : Veg. Taste : Sweet.
Ingredients : Bashmati Chawal (Rice), Ghee, Cashew, Raisin, Cinnamon, Cardamom, Fennel Seed, Sugar, Water, Saffron, Milk.
Recipe at a Glance : Soak chawal in water ⇒ boil up to 80% ⇒ drain starch ⇒ saute cinnamon, cardamom, cashew, fennel seed, raisin in ghee ⇒ add sugar ⇒ turn ⇒ add boiled chawal ⇒ turn and cook ⇒ add saffron milk(saffron powder melted in milk) ⇒ turn and cook till milk become dry. ▶️ Video Help
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