Palak nu Shaak from Gujarat, India | Best Indian Food Blog | Spinach recipe

Location : Gujarat. Preference : Veg. Taste : Salty. Ingredients : Palak (Spinach), Tomato, Garlic, Cumin, Asafoetida, Gram Flour, Red Chili Powder, Turmeric, Salt, Water. Recipe at a Glance : Saute smashed garlic, cumin ⇒ add chopped tomato ⇒ fry ⇒ add red chili powder, turmeric, salt ⇒ turn and cook ⇒ add gram flour ⇒ turn…