Papeta Par Eeda from Goa, India | Best Indian Food Blog

Papeta Par Eeda from Goa, India
Papeta Par Eeda

Location : Goa. Preference : Non-Veg. Taste : Salty.

Ingredients : Papeta, Eeda, Onion, Tomato, Green Chili, Red Chili Powder, Salt, Coriander Leaves.

Recipe at a Glance : Fry chopped onion ⇒ add chopped tomato ⇒ fry ⇒ add chopped green chili, red chili powder, salt ⇒ fry ⇒ add chopped papeta ⇒ fry ⇒ add eeda on fried papeta ⇒ sprinkle chopped coriander leaves ⇒ cook in low flame. ▶️ Video Help

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