Location : West Bengal. Preference : Non-Veg. Taste : Salty. Ingredients : Kaikhha (Gar Fish), Begun (Aubergine, Eggplant), Garlic, Onion, Green Chili, Nigella Seed, Salt, Turmeric, Mustard Oil. Recipe at a Glance : Fry kaikhha with salt and turmeric ⇒ add nigella seed, chopped garlic ⇒ fry ⇒ add chopped onion ⇒ fry ⇒ add chopped begun,…
