Location : Karnataka. Preference : Veg. Taste : Astringent.
Ingredients : Vazhakkai (Cooking Banana), Turmeric, Red Chili Powder, Garam Masala, Salt, Coconut Oil, Mustard Seed, Cumin, Fenugreek, Dry Red Chili, Curry Leaves.
Recipe at a Glance : Chop vazhakkai ⇒ marinate with turmeric, red chili powder, garam masala, salt ⇒ fry dry red chili ⇒ add mustard seed, cumin, fenugreek ⇒ fry ⇒ add curry leaves ⇒ fry ⇒ add marinated vazhakkai ⇒ fry. ▶️ Video Help
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