Karela Sabzi from Haryana, India | Best Indian Food Blog | Bitter Melon recipe

Location : Haryana. Preference : Veg. Taste : Bitter. Ingredients : Soyabean Oil, Karela (Bitter Melon), Onion, Green Chili, Salt, Turmeric, Red Chili Powder, Garam Masala, Mango Powder. Recipe at a Glance : Fry chopped karela ⇒ add chopped onion, chopped green chili, salt and turmeric ⇒ fry ⇒ add red chili powder, garam masala ⇒ fry…