Location : Meghalaya. Preference : Veg. Taste : Salty. Ingredients : Onion, Green Chilli, Tagong (Taro Stem), Mustard Oil, Salt, Water. Recipe at a Glance : Step 1 : Chop onion and green chilli. Step 2 : Peel off tagong and chop. Step 3 : Boil chopped onion, chopped green chilli, chopped tagong, salt, mustard oil and…
