Chenna from Rajasthan, India | Best Indian Food Blog | Milk recipe

Chenna from Rajasthan, India | Best Indian Food Blog | Milk recipe
Chenna from Rajasthan, India | Best Indian Food Blog | Milk recipe

Location : Rajasthan.

Preference : Veg.

Ingredients : Lime, Milk.

Recipe at a Glance :

Step 1 : Boil milk.

Step 2 : Add lime juice into boiling milk for fermentation of lactose to make chenna.

Step 3 : Filter chenna using a cloth and drain the water. Video Help

It’s ready to serve, let’s taste.

Discovering all Indian food. We have dedicated our lives to bringing all the Indian food together in a blog. We visit 28 states and 9 Union Territories in India. We have been wandering around the country since 1999 looking for food. And all of that is being documented here on the Best Indian Food Blog.

India is a diverse country in the world, where food culture changes every 20 km. We are lucky to have discovered over 73,000 foods, tasted over 10,000 foods, managed to cook over 8,000 foods and still working. Claims the world’s largest food collection.

Hold our hands and cooperate to make this historic journey a success!

Our first post was on 25th October 2018, approximately 23 50 of +5:30. The same day Best Indian Food Blog starts the historical journey to the future. The one and only historical lifetime journey to the world of food.

BIFB Best Indian Food Blog

Best Indian Food Blog

4 Comments Add yours

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s