Category: Delhi

Lauki ki Sabzi from Delhi, India | Best Indian Food Blog | Calabash recipe

Location : Delhi. Preference : Veg. Taste : Sour. Ingredients : Lauki (Calabash), Soyabean Oil, Cumin, Asafoetida, Salt, Turmeric Powder, Coriander Powder, Red Chilli Powder, Garam Masala, Lime. Recipe at a Glance : Peel off and chop lauki ⇒ fry cumin and asafoetida ⇒ add chopped lauki, salt, turmeric powder ⇒ fry ⇒ cover to tender ⇒…

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Amrud Chat from Delhi, India | Best Indian Food Blog | Guava recipe

Location : Delhi. Preference : Veg. Taste : Pungent. Ingredients : Amrud (Guava), Green Chili, Black Salt, Salt, Lime, Chili Sauce, Tomato Sauce, Mustard Sauce, Chat Masala, Amchur Powder, Red Chili Powder, Garam Masala. Recipe at a Glance : Chop amrud ⇒ add chopped green chili, black salt, salt, lime juice, chilli sauce, tomato sauce, mustard sauce,…

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Jalebi

Location : Delhi. Preference : Veg. Taste : Sweet. Ingredients : Flour, Water, Oil, Sugar. Recipe at a Glance : Mix flour with water and make a paste ⇒ take a funnel ⇒ pour the paste in the funnel ⇒ pour the paste through funnel clockwise into hot oil [you can use cloth at the place of…

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Moghlai Gobi

Location : Delhi. Ingredients : Gobi, Sour Curd, Cinnamon, Cardamom, Ginger, garlic, Onion, Tomato, Green Chili, Red Chili Powder, Coriander Powder, Turmeric, Garam Masala, Salt, Oil, Kewra Water, Water. Recipe at a Glance : Chop gobi ⇒ steam and drain water ⇒ saute gobi and separate ⇒ fry cardamom, cinnamon, chopped onion ⇒ add ginger, garlic paste…

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Moghlai Murgh

Location : Delhi. Ingredients : Murgh (chicken), Yogurt, Tomato, Ginger, Garlic, Onion, Red Chili Powder, Garam Masala, Mace, Nutmeg, Cardamom, Cinnamon, Clove, Salt, Turmeric, Oil, Kewra Water. Recipe at a Glance : Marinate murgh with yogurt ⇒ leave it for two hours ⇒ pour oil in a pan ⇒ put cardamom, cinnamon, clove ⇒ saute ⇒ add…

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