Aloo Paratha from Haryana, India | Best Indian Food Blog | Potato recipe

Location : Haryana. Preference : Veg. Taste : Salty. Ingredients : Aloo (Potato), Onion, Green Chili, Lemon, Coriander Leaf, Chat Masala, Salt, Water, Oil/Ghee, Flour. Recipe at a Glance : Make a dough with flour, water, salt, oil ⇒ leave it for 30 minutes ⇒ Boil aloo ⇒ smash and knead ⇒ chop onion, green chili, coriander…

Discovering all Indian food

Discovering all Indian food. We have been travelling around the country since 1999 looking for food. We visit 28 states and 8 Union Territories in India. We have dedicated our lives to bringing all the Indian food together in a blog. And all of that are being documented here on the Best Indian Food Blog….