Nakap Na’kam from Meghalaya, India | Best Indian Food Blog | Flat Bean recipe

Location: Meghalaya. Preference: Non-Veg. Ingredients: Green Chilli, Nakap (Flat Bean), Na’kam (Dehydrated Fish), Water, Cooking Soda, Salt. Recipe at a Glance: Step 1: Split Green Chilli. Step 2: Chop Nakap. Step 3: Roast Na’kam. Step 4: Add Water, Cooking Soda, split Green Chilli, chopped Nakap, Salt and boil with cover. Video Help It’s ready to…

Dohkhleh from Meghalaya, India | Best Indian Food Blog | Pork recipe

Location: Meghalaya. Preference: Non-Veg. Ingredients: Onion, Ginger, Doh (Sniang), Water, Salt. Recipe at a Glance: Step 1: Chop Onion, Ginger and Doh. Step 2: Boil chopped Doh in water and drain the stock. Step 3: Add chopped Ginger, chopped Onion, salt and mix altogether. Video Help It’s ready to serve, let’s taste. Discovering all Indian…