Gobi Pasanda

Location : Punjab. Ingredients : Gobi, Onion, Ginger, Garlic, Green Chili, Tomato, Cardamom, Clove, Cinnamon, Milk, Salt, Sugar, Coriander Leaves, Oil. Recipe at a Glance : Chop gobi ⇒ boil Onion, Ginger, Garlic, Green Chili, Tomato, Cardamom, Clove, Cinnamon ⇒ paste ⇒ fry gobi ⇒ add paste ⇒ add salt ⇒ turn and cook ⇒…

Bhature

Location : Punjab. Ingredients : Flour, Semolina, Yogurt, Oil. Recipe at a Glance : Make a dough of yogurt, semolina, flour (do not use water) ⇒ leave it for 12 hours ⇒ knead the dough with oil ⇒ leave it for 10 minutes ⇒ make some small balls ⇒ press and shape like Indian thick…

Halwa Puri

Location : Punjab. Ingredients (Halwa) : Carrot, Raisin, Milk, Sugar, Cardamom, Ghee. Recipe at a Glance (Halwa) : Grade carrot ⇒ fry cardamom with ghee ⇒ add carrot ⇒ fry ⇒ add milk and raisin ⇒ cook ⇒ add sugar ⇒ cook. Ingredients (Puri) : Flour, Sugar, Salt, Oil, Water. Recipe at a Glance (Puri)…

Daal Tarka

Location : Punjab. Ingredients : Kabuli Chickpea, Split Chick Pea, Mung Bean, Rajma, Onion, Garlic, Ginger, Tomato, Green Chili, Turmeric, Red Chili Powder, Coriander leaves, Kasuri Methi (Dried fenugreek leaves), Salt, Oil, Water. Recipe at a Glance : Soak all grains in water for minimum 6 hours ⇒ boil ⇒ fry chopped onion, garlic, ginger…

Parantha

Location : Punjab. Ingredients : Flour, Salt, Oil, Water. Recipe at a Glance : Make a dough of flour with pinch of salt, oil and water ⇒ leave it for 30 minutes with lid ⇒ make small dough of it ⇒ press and spread ⇒ shape like Indian Roti ⇒ bake on a pan ⇒…

Tandoori Roti

Location : Punjab. Ingredients : Flour, Sour Curd (yogurt), Salt, Yeast, Water, Butter. Recipe at a Glance : Make a dough of flour, curd, salt, yeast, water, melted butter ⇒ leave it for minimum 4 hours with cover ⇒ make some small peaces of dough of it ⇒ press with dry flour and shape like…