Jara ko Sabzi from Sikkim, India | Best Indian Food Blog | Chayote Root recipe

Location : Sikkim. Preference : Veg. Taste : Salty. Ingredients : Jara (Chayote Root), Cumin, Soyabean Oil, Onion, Green Chili, Ginger, Garlic, Tomato, Salt, Turmeric, Red Chili Powder, Coriander Powder, Water, Coriander Leaves. Recipe at a Glance : Fry cumin ⇒ add diced jara ⇒ fry ⇒ add chopped onion ⇒ fry ⇒ add ginger and garlic…

Jara Dum from Sikkim, India | Best Indian Food Blog | Chayote Root recipe

Location : Sikkim. Preference : Veg. Taste : Salty. Ingredients : Jara (Chayote Root), Soyabean Oil, Panch Phoron, Green Chili, Salt, Turmeric, Red Chili Powder, Water. Recipe at a Glance : Fry panch phoron ⇒ add cubed jara ⇒ fry ⇒ add salt, turmeric, chopped green chili ⇒ fry ⇒ add red chili powder ⇒ fry ⇒…

Rukh Tamatar ko Achar from Sikkim, India | Best Indian Food Blog

Location : Sikkim. Preference : Veg. Taste : Sour. Ingredients : Rukh Tamatar, Coriander Leaves, Onion, Green Chili, Salt, Water. Recipe at a Glance : Boil rukh tamatar ⇒ peel off ⇒ chop coriander leaves, onion, green chili, rukh tamatar ⇒ knead with salt. ▶️ Video Help One and only blog responsible to bring “all Indian foods under one…

Titay Bii Bhutnu from Sikkim, India | Best Indian Food Blog

Location : Sikkim. Preference : Veg. Taste : Bitter. Ingredients : Titay Bii, Potato, Onion, Green Chili, Tomato, Salt, Turmeric, Oil. Recipe at a Glance : Chop titay bii, potato, onion, green chili, tomato ⇒ fry potato ⇒ add onion ⇒ fry ⇒ add green chili and tomato ⇒ fry ⇒ add titay bii, salt, turmeric ⇒…