Muttai Thokku from Telangana, India | Best Indian Food Blog

Location : Telangana. Preference : Non-Veg. Taste : Pungent. Ingredients : Green Chilli, Onion, Tomato, Garlic, Coriander Leaves, Coconut Oil, Mustard Seed, Fenugreek, Curry Leaves, Turmeric Powder, Red Chilli Powder, Coriander Powder, Salt, Water, Muttai, Garam Masala, Coriander Leaves. Recipe at a Glance : Chop green chilli, onion, tomato, garlic and coriander leaves ⇒ fry mustard seed,…

Jheenga Gobi

Location : Telangana. Ingredients : Shrimp (Jheenga), Gobi, Onion, Cumin, Ginger, Garlic, Coriander Powder, Cumin Powder, Red Chili Powder, Garam Masala, Tomato, Green Pea, Potato, Turmeric, Salt, Oil. Recipe at a Glance : Fry shrimp with salt and turmeric ⇒ chop potato, fry and separate ⇒ fry cumin and chopped onion ⇒ add ginger, garlic paste ⇒…