Panch Phoron Tarkari from Tripura, India | Best Indian Food Blog

Location : Tripura. Preference : Veg. Ingredients : Asparagus Bean, Aubergine, Potato, Pumpkin, Green Chilli, Mustard Oil, Red Dry Chilli, Panch Phoron, Bay Leaves, Salt, Turmeric, Sugar, Milk. Recipe at a Glance : Step 1 : Chop asparagus bean, aubergine, potato, pumpkin, green chilli. Step 2 : Fry crushed red dry chilli, panch phoron, bay leaves. Step…

Wahan Mosdeng from Tripura, India | Best Indian Food Blog

Location : Tripura. Preference : Non-Veg. Taste : Salty. Ingredients : Ginger, Onion, Coriander Leaves, Wahan, Water, Green Chilli, Garlic, Salt. Recipe at a Glance : Chop ginger, onion, coriander leaves, wahan ⇒ boil chopped wahan ⇒ roast green chilli and garlic ⇒ knead roasted green chilli and garlic with salt, chopped ginger, chopped onion, chopped coriander…

Toktoi Mosdeng from Tripura, India | Best Indian Food Blog

Location : Tripura. Preference : Non-Veg. Taste : Salty. Ingredients : Onion, Green Chilli, Garlic, Salt, Toktoi. Recipe at a Glance : Chop onion ⇒ roast green chilli and garlic in direct fire ⇒ knead well with salt ⇒ add chopped onion ⇒ knead ⇒ add boiled and peeled off toktoi ⇒ kneed ⇒ it’s ready to…

Mosdeng Serma from Tripura, India | Best Indian Food Blog

Location : Tripura. Preference : Veg. Taste : Sour. Ingredients : Tomato, Garlic, Onion, Red Chilli Powder, Water, Mustard Oil, Salt, Coriander Leaves. Recipe at a Glance : Chop tomato and onion ⇒ crush garlic ⇒ mix red chilli powder in water and keep aside ⇒ fry crushed garlic and chopped onion ⇒  add chopped tomato ⇒…

Phantok Mosdeng from Tripura, India | Best Indian Food Blog

Location : Tripura. Preference : Veg. Taste : Salty. Ingredients : Phantok, Onion, Green Chili, Salt. Recipe at a Glance : Roast phantok and green chili ⇒ clean by removing flakes ⇒ chop onion ⇒ add salt ⇒ knead with all ingredients. ▶️ Video Help One and only blog responsible to bring “all Indian foods under one…

Tohhan Mosdeng

Location : Tripura. Ingredients : Tohhan (chicken), Green Chili, Ginger, Onion, Salt, Water. Recipe at a Glance : Boil tohhan and drain water ⇒ roast green chili ⇒ smash ginger and roasted chili ⇒ chop onion ⇒ mix all ingredients with salt. One and only blog responsible to bring “all Indian foods under one roof.” Congratulations,…