Location : Uttarakhand. Preference : Veg. Ingredients : Fenugreek, Mustard Seed, Green Chilli, Cucumber, Yogurt, Turmeric Powder, Salt. Recipe at a Glance : Step 1 : Make a paste of roasted fenugreek and mustard seed. Step 2 : Chop green chilli finely. Step 3 : Peel off and grate cucumber, squeeze grated cucumber and drain juice. Step…
Category: Uttarakhand
Baingan Talimakhana from Uttarakhand, India | Best Indian Food Blog
Location : Uttarakhand. Preference : Veg. Taste : Salty. Ingredients : Talimakhana, Baingan, Nigella Seed, Green Chili, Turmeric, Cumin Powder, Salt, Mustard Oil, Water. Recipe at a Glance : Remove splinters of talimakhana and wash ⇒ chop baingan and green chili ⇒ fry nigella seed and green chili ⇒ add salt and turmeric ⇒ turn and cook…
Aloo Ke Gutke
Location : Uttarakhand. Ingredients : Aloo, Cumin Powder, Coriander Powder, Red Chili Powder, Dry Red Chili, Coriander Leaves, Oil, Salt, Water, Cumin Seed. Recipe at a Glance : Boil aloo and chop ⇒ fry dry red chili and separate ⇒ fry cumin, cumin powder, turmeric powder, red chili powder ⇒ add aloo, salt ⇒ cook…
Discovering all Indian food
Discovering all Indian food. We have dedicated our lives to bringing all the Indian food together in a blog. We visit 28 states and 9 Union Territories in India. We have been wandering around the country since 1999 looking for food. And all of that is being documented here on the Best Indian Food Blog….
