Aloo Bori from Sikkim, India | Best Indian Food Blog | Potato Asparagus Bean recipe

Location: Sikkim. Preference: Veg. Ingredients: Aloo (Potato), Bori (Asparagus Bean), Onion, Garlic, Tomato, Mustard Oil, Panch Phoron, Turmeric Powder, Salt, Coriander Powder, Cumin Powder, Red Chilli Powder, Coriander Leaves. Recipe at a Glance: Step 1: Peel off and chop Aloo, chop Bori, Onion, Garlic, Tomato. Step 2: Fry Panch Phoron, chopped Onion, chopped Aloo in…