Lanku Bhaja from Himachal Pradesh, India | Best Indian Food Blog | Chayote recipe

Location: Himachal Pradesh. Preference: Veg. Ingredients: Lanku (Chayote), Salt, turmeric Powder, Cumin Powder, Coriander Powder, Red Chilli Powder, Gram Flour, Water, Soyabean Oil. Recipe at a Glance: Step 1: Peel off and slice lanku. Step 2: Remove the seed. Step 3: Marinate lanku with salt, turmeric powder, cumin powder, coriander powder, red chilli powder, gram…

Masoor Dal Tadka from Uttar Pradesh, India | Best Indian Food Blog | Lentils recipe

Location: Uttar Pradesh. Preference: Veg. Ingredients: Green Chilli, Ginger, Tomato, Water, Masoor Dal (Lentils), Turmeric Powder, Red Chilli Powder, Salt, Ghee, Dry Red Chilli, Cumin, Asafoetida, Coriander Powder. Recipe at a Glance: Step 1: Chop green chilli, ginger, tomato. Step 2: Pour water into cooker, add masoor dal, chopped green chilli, chopped tomato, turmeric powder,…

Paneer Masala from Punjab, India | Best Indian Food Blog | Cottage Cheese recipe

Location: Punjab. Preference: Veg. Ingredients: Ginger, Garlic, Onion, Green Chilli, Tomato, Paneer (Cottage Cheese), Turmeric Powder, Red Chilli Powder, Salt, Sunflower Oil, Ghee, Cardamom, Cinnamon, Clove, Cumin, Coriander Powder, Cumin Powder, Yogurt, Garam Masala, Water, Kasuri Methi. Recipe at a Glance: Step 1: Make a paste of ginger and garlic. Step 2: Chop onion, split…