Masoor Dal Tadka from Uttar Pradesh, India | Best Indian Food Blog | Lentils recipe

Location: Uttar Pradesh. Preference: Veg. Ingredients: Green Chilli, Ginger, Tomato, Water, Masoor Dal (Lentils), Turmeric Powder, Red Chilli Powder, Salt, Ghee, Dry Red Chilli, Cumin, Asafoetida, Coriander Powder. Recipe at a Glance: Step 1: Chop green chilli, ginger, tomato. Step 2: Pour water into cooker, add masoor dal, chopped green chilli, chopped tomato, turmeric powder,…

Paneer Masala from Punjab, India | Best Indian Food Blog | Cottage Cheese recipe

Location: Punjab. Preference: Veg. Ingredients: Ginger, Garlic, Onion, Green Chilli, Tomato, Paneer (Cottage Cheese), Turmeric Powder, Red Chilli Powder, Salt, Sunflower Oil, Ghee, Cardamom, Cinnamon, Clove, Cumin, Coriander Powder, Cumin Powder, Yogurt, Garam Masala, Water, Kasuri Methi. Recipe at a Glance: Step 1: Make a paste of ginger and garlic. Step 2: Chop onion, split…

Tharavu Mutta Piralan from Kerala, India | Best Indian Food Blog | Duck Egg recipe

Location: Kerala. Preference: Non-Veg. Ingredients: Onion, Garlic, Ginger, Green Chilli, Tomato, Coconut Oil, Curry Leaves, Salt, Turmeric Powder, Fennel Powder, Red Chilli Powder, Coriander Powder, Tharavu Mutta (Duck Egg). Recipe at a Glance: Step 1: Chop onion, garlic, ginger, split green chilli, chop tomato. Step 2: Boil tharavu mutta and peel off. Step 3: Add…