Margha Nu Shaak from Gujarat, India | Best Indian Food Blog

Location : Gujarat. Preference : Non-Veg. Ingredients : Garlic, Ginger, Onion, Tomato, Soyabean Oil, Cinnamon, Cardamom, Clove, Bay Leaves, Curry Leaves, Turmeric Powder, Red Chilli Powder, Coriander Powder, Margha, Salt, Garam Masala, Water. Recipe at a Glance : Step 1 : Make a paste of garlic and ginger. Step 2 : Chop onion and tomato. Step 3…

Muri Ghanto from West Bengal, India | Best Indian Food Blog

Location : West Bengal. Preference : Non-Veg. Ingredients : Muri, Turmeric Powder, Salt, Ginger, Potato, Onion, Green Chilli, Mustard Oil, Cardamom, Cinnamon, Clove, Cumin, Bay Leaves, Cumin Powder, Red Chilli Powder, Short Grain Rice, Water, Sugar, Garam Masala, Ghee. Recipe at a Glance : Step 1 : Marinate muri with turmeric powder and salt. Step 2 :…

Parval Bataka Nu Shaak from Gujarat, India | Best Indian Food Blog

Location : Gujarat. Preference : Veg. Ingredients : Bataka, Parval, Soyabean Oil, Cumin, Mustard Seed, Asafoetida, Turmeric Powder, Red Chilli Powder, Coriander Powder, Cumin Powder, Salt, Garam Masala, Sugar. Recipe at a Glance : Step 1 : Peel off bataka, and parval. Step 2 : Chop bataka and parval. Step 3 : Fry cumin, mustard seed and…

Kukurar Jool from Assam, india | Best Indian Food Blog

Location : Assam. Preference : Non-Veg. Ingredients : Green Chilli, Onion, Potato, Ginger Garlic, Kukura, Red Chilli Powder, Turmeric Powder, Cumin Powder, Garam Masala, Salt, Mustard Oil, Sugar, Bay Leaves, Water. Recipe at a Glance : Step 1 : Chop green chilli, onion and potato. Step 2 : Make a paste of garlic and ginger. Step 3…

Mourolar Tok from West Bengal, India | Best Indian Food Blog

Location : West Bengal. Preference : Non-Veg. Ingredients : Mourola, Turmeric Powder, Salt, Green Mango, Water, Mustard Oil, Red Dry Chilli, Mustard Seed, Sugar. Recipe at a Glance : Step 1 : Clean mourola and marinate with turmeric powder and salt. Step 2 : Slice green mango and boil with salt and turmeric powder till tender and…

Kambupudalai Varuval from Telangana, India | Best Indian Food Blog

Location : Telangana. Preference : Veg. Ingredients : Kambupudalai, Onion, Ginger, Garlic, Sesame Oil, Asafoetida, Cumin, Mustard Seed, Curry Leaves, Turmeric Powder, Red Chilli Powder, Coriander Powder, Salt. Recipe at a Glance : Step 1 : Chop kambupudalai and onion. Step 2 : Make a paste of ginger and garlic. Step 3 : Fry asafoetida, cumin, mustard…